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Sports Nutrition Basics

High Fructose Corn Syrup Hurts, Omega-3 Helps Memory: Study

A new UCLA study is the first to show how a diet steadily high in fructose slows the brain, hampering memory and learning - and how Omega-3 fatty acids can counteract the disruption.  Previous studies have shown Omega-3 helps heart health and may aid in recovery from concussion.

Childhood Obesity: Pro-Active Parents Can Make The Difference

Instead of playing the blame game, pro-active parents can help keep children and teens trim and fit in the electronic age and a world filled with high-calorie junk-food and super-sized meals.

Tracy Bowman (Sports Dietitian): Nutrition Lecture To High School Track Team Was Life-Changing Moment

In recognition of April as National Youth Sports Safety Month, MomsTeam has asked 30 experts to write a blog answering two questions: first, how or why did they get into their field, and second, how have they made a difference in the life of a youth athlete in the past year.

Today, we hear from sports dietitian Tracy Bowman, owner of Performance Nutrition and Wellness in Johnstown, Pennyslvania.

By Tracy Bowman,  MS, RD, CSSD, LDN 

A lecture to her high school track team on the relationship between diet and performance was a life-changing moment for one dietitian.

Lisa McDowell (Sports Dietician): Realized Power of Nutrient Dense Diet When Father Had Cancer

 

In recognition of April as National Youth Sports Safety Month, MomsTeam asked 30 experts in 2012 to write a blog answering two questions: first, how or why did they get into their field, and second, how have they made a difference in the life of a youth athlete in the past year.

Today, with the National Hockey League playoffs about to begin, we hear again from Lisa McDowell, sports dietitian for the Detroit Red Wings.

By Lisa McDowell, MS, RD, CNSD

A sports dietitian realized the power of nutrient dense when her father was being treated for pancreatic cancer.  She now helps elite athletes, including members of NHL's Detroit Red Wings, to fuel with the rainbow and eat highly concentrated, natural food; a diet which has helped improve performance, prevent injury, and speed injury recovery.

Eating Foods Rich in Omega 3's: Heart Healthy And May Protect Against Concussion

Eating foods rich in Omega 3's (DHA or fish oil), such as tunafish or salmon, twice a week, is good  because they heart-healthy and may protect the brain against concussion, says sports nutritionist Nancy Clark.

Complex Carbohydrates: Foundation of Athlete's Diet

Complex carbohydrates such as whole grains, pastas, oatmeal, are the foundation of any athlete's diet, says sports nutritionist Nancy Clark, because they are the fuel for exercise.

Fruits and Vegetables: Important Part of Athlete's Diet

Fruits and vegetables are "nature's vitamin pills," says sports nutritionist Nancy Clark, and should be an important part of every meal an athlete eats.

Nutritional Supplements: Not For Young Athletes, Says Sports Nutritionist Nancy Clark

Taking nutritional supplements such as creatine, says sports nutritionist Nancy Clark, puts young athletes at a disadvantage because if they start taking them early they will never know what their bodies can do without them. 

Well-Balanced Diet Can Eliminate Need for Nutritional Supplements

An athlete's nutritional needs can usually be met by eating a well-balanced diet, eliminating the need for supplements, says sports nutritionist Nancy Clark.

Sports Nutrition: Think of Food as Fuel

All athletes regardless of the sport they play should think of food as fuel, says sports nutritionist Nancy Clark, fueling up before sports and refueling after, and, most of all, ensuring that they make time to eat.
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